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So things I can make now, and do well:

* Italian bread
* Baguette
* Beef stew
* Chicken stew
* Spaghetti (rosé sauce or marinara sauce, from scratch)
* Alfredo from scratch (including chicken alfredo)
* Steak (if I have a thermometer)
* Cheesy rice and beans
* Potato soup
* Mashed potatoes
* Bean soup (NEW)

Obviously I can do other, simple things, but, those are what I'm really good at that require real effort.

This entry was edited (1 month ago)
in reply to JUCKPORT :therian:

JUCKPORT :therian:
JUCKPORT :therian:
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Cooking is one of those talents I discovered in my early 30's that I've been slowly honing. I get why people have begged me to cook for them now.
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